The Soup Kid

For the love of soup

Orzo and Fresh Herb Soup

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Was looking for a nice refreshing soup a while ago and Orzo and Fresh Herb Soup1 sure sounded like it fit the bill. I cooked her up real nice and she was refreshing indeed. My apologies for the lack of process photos. Gotta buckle down and remember to snap photos while I’m souping.

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Notes
  1. Recipe credit once again to Mark Bittman. []

Hot and Sour Soup

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Hot and sour soup, served as a side at your typical Chinese restaurant, has always been a favorite of mine. The version found at my favorite Chinese restaurant, Szechuan House, is great, but somehow it seemed like a homemade batch might take the flavors to the next level. So, I grabbed my friend and fellow Szechuan fan Tim1 to see what we could come up with.

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Notes
  1. who just happens to be half Chinese and half Greek []